Appetites and Spaces: What's so big about a meatball sandwich....The taste of course

Welcome

I love cooking food and decorating spaces. I have spent many years learning and refining my skills for the things I am so passionate about. With my blog I want to share suggestions, tips and ideas with hopes to inspire you to become a savvy host and house proud yourself. I am passionate about anything food and home decor and have always thought that the two go hand in hand. My background is Italian and I get my inspirations for food from a family of great cooks. I love to experiment with old favorites and add my own touch to make it new, lighter and healthier. I love coming up with new dishes by just looking in the fridge and using up whatever is in there that day. Some of my best dinner parties were simple foods prepared with passion and the right ambiance and then share it with really great people . I would welcome any comments, ideas or questions.

Check out my other Blog: "Stagionista" for Staging tips and pics http://stagionista.blogspot.ca

Rose Arangio

Wednesday, March 23, 2011

What's so big about a meatball sandwich....The taste of course

I love making sauce with meatballs because it adds so much flavor to the sauce. Paired with spaghetti, need I say more? I always make way more then I need because there is nothing better for lunches or dinner the next day then a homemade meatball sandwich topped with melted provolone on a crusty bun.

I know I'm supposed to be thinking spring time foods and I was until I looked outside this lovely March 23rd morning in Canada and I saw snow and it's cold. I immediately craved comfort food to get me through this chilly day. I do crave veggies too but I think I will have them steamed so they are warm as well.

Mushrooms, fried red peppers, Hot chilies mmmm, just some topping possibilities I'm already thinking about for tomorrow.

Appetites and Spaces