All you do is cut watermelon into the shape of a cake, easy.
Whip some 35% whipping cream,
Add a touch of sugar.
Spread on the cake like you would frosting on a traditional cake.
Add fruit and refrigerate until ready to serve.
I would have liked some kiwi and raspberries and maybe some drizzle of chocolate but I didn't have any that day and I had unexpected guests over for dinner and I whipped this up in 15 min. Invent your own toppings and try this, its a great summer dessert.
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